Extra dry CHARDONNAY (100 %) Methode classique

An invigorating prestige for people with noble tastes - sale only in Austria

 Following the fermentation and biological deacidification, the wine matures partially in large wood barrels where it preserves its fruity character and freshness.

The King among the Dark Wines

A quarter of a piece  Kraški <span...

Extreme freshness gives this wine its pleasant and easy-drinking characteristics. In the mouth, you will discover notes of fresh berries and red fruits such as raspberries, cherries, and red currant.

Classically dried salami ca. 500g in kind of farmers made

Classically dried salami 800g in kind of farmers made

Discover 'Ranina the Proud', a distinguished wine with a rich history, first discovered in 1900 near Gornja Radgon....

Passionate sparkling shades of red .

CHARDONNAY 100 %

After biological deacidification is performed, the majority of the wine matures in large oak barrels.