The older generation from Istria, Slovenia swears on the Refošk wine
Posted by Walter Schmacher Comments 0 views 2093
This noble Refosk Fuscus red wine is a 100% Refosk (Teran)
Tartufin a very special truffle cheese from the island of Pag
Posted by Walter Schmacher Comments 0 views 2353
Extra hard, cow’s milk cheese with chopped black Istrian truffles.
BULL Refošk 0. 75 lt - a fireworks in a wine glass
Posted by Walter Schmacher Comments 0 views 2508
Alps Adria Wine Alpine Adriatic Wine Selection a Premium Digestif
Posted by
Walter
Schmacher
Comments
0
views
3344
The Soul of the Karst dried ham has its roots in the technological tradition of our grandparents.
Kraški Pršut - Karst Ham - We keep the tradition
Posted by Walter Schmacher Comments 0 views 3644
We ensure a balance between tradition, nature and progress.