Stiegl Märzen Beer 50 ltStiegl Märzen Beer 50 lt
  • new
stiegl-märzen-fassbier-25-ltStiegl Märzen Beer 25 lt
  • new
hirter-märzen-beer-30-ltHirter 1270 Beer 30 lt
  • new
-€9.90
€110.00€119.90
00
day
:
00
hour
:
00
min
:
00
sec
hirter-märzen-beer-30-ltHirter Märzen Beer 30 lt
  • new
-€9.76
€105.00€114.76
00
day
:
00
hour
:
00
min
:
00
sec
hirter-märzen-bier-50-ltHirter Märzen Bier 50 lt
  • new
-€16.76
€168.00€184.76
00
day
:
00
hour
:
00
min
:
00
sec
  • Online only
  • On sale!
Essenzapari Spumante Bianco Extraordinario Brut 2013 Riserva
Essenzapari Spumante Bianco Extraordinario Brut 2013 Riserva
Essenzapari Spumante Bianco Extraordinario Brut 2013 Riserva

Essenzapari Spumante Bianco Extraordinario Brut 2013 Riserva

€79.20
€198.00
Save 60%

(€105.60 Liter)

Tax Included
in stock

Prosseco Tognon Essenzapari is not a wine. It is a story about a brave idea to show that prosecco can be more than an easy drinking wine

00
day
:
00
hour
:
00
min
:
00
sec
Quantity :

With the intention to underline the delicious prosecco taste we created special process that allow us to show the pure essence of prosecco grapes. The incomparable taste of this sparkling wine is result of the hard work and passion for wine. 

This extraordinary sparkling wine is produced in small limited editions. You can enjoy it very young but the magic is coming first after 5 years as Essenzapari need time to develop its wonderful full body and phenomenal parfume. Therefor is this wine marked  RISERVA. 

​The secret of Essenzapari lies in the combination of lovely floral tones and strong body which evolve wrapping around the tongue persistently as the temperature in the chalices lightly rises. Every sip bring you a new emotion. 

​To fully enjoy this wine we advise you to serve it at higher temperature10-12° C in a wine glass of medium width.

IT0605
4 Items

Data sheet

Wine grape variety
Glera 100%
Vintage
2013
Alkohol %
11,0 % Vol
Sugar content
extra dry
Color
Yellow with green tones
Time of grape harvest
second September
ARA recycling lizenz number
21098
residual sugar
14,5 g / pro Liter
Schnittmethode
dual Gyot
Perllage
fine and long term
Sea Level
250m above sea level
Location of the vineyards
250m above sea level

Specific References